Pastry Chef

3 weeks ago


Edmonton, Alberta, Canada Indian villa restaurant Full time
Job Description for Pastry Cook at Indian Villa Restaurant

We are seeking a skilled Pastry Cook to join our team at Indian Villa Restaurant. As a Pastry Cook, you will be responsible for preparing and cooking a variety of sweet and savory pastries, desserts, and other baked goods.

Key Responsibilities:
  • Requisition food and kitchen supplies to ensure a well-stocked kitchen.
  • Prepare dishes for customers with food allergies or intolerances, adhering to our restaurant's high standards of quality and safety.
  • Prepare and cook special meals for patients as instructed by our dietitian or chef, demonstrating attention to detail and a commitment to excellence.
  • Inspect kitchens and food service areas to maintain a clean and safe environment for our customers and staff.
  • Train staff in preparation, cooking, and handling of food, promoting a culture of teamwork and continuous learning.
  • Order supplies and equipment to ensure our kitchen is equipped with the latest technology and tools.
  • Clean kitchen and work areas to maintain a high level of hygiene and organization.
  • Work a permanent schedule with 35 hours per week, ensuring a stable and predictable work environment.
  • Communicate effectively in English, our primary language of operation.

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