Pastry Chef

1 month ago


Edmonton, Alberta, Canada Indian villa restaurant Full time
Job Description for Pastry Cook at Indian Villa Restaurant

We are seeking a skilled Pastry Cook to join our team at Indian Villa Restaurant. As a Pastry Cook, you will be responsible for preparing and cooking a variety of sweet and savory pastries, desserts, and other baked goods.

Key Responsibilities:
  • Requisition food and kitchen supplies to ensure a well-stocked kitchen.
  • Prepare dishes for customers with food allergies or intolerances, adhering to our restaurant's high standards of quality and safety.
  • Prepare and cook special meals for patients as instructed by our dietitian or chef.
  • Inspect kitchens and food service areas to maintain a clean and hygienic environment.
  • Train staff in preparation, cooking, and handling of food to ensure consistency and quality.
  • Order supplies and equipment to maintain a well-stocked kitchen.
  • Clean kitchen and work areas to maintain a clean and safe environment.

Requirements:

  • Secondary (high) school graduation certificate.
  • 1 to less than 7 months of experience in a similar role.

Working Conditions:

  • Permanent position.
  • Work Language: English.
  • Hours: 35 hours per week.

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