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Baker (Part-time, Weekday Availability)
2 months ago
Unlock Your Baking Potential
We're seeking a skilled baker to join our team at Lepp Farm Market. As a baker, you'll be responsible for creating a variety of baked goods using farm-fresh seasonal ingredients. Your attention to detail and passion for great food will make you a valuable asset to our team.
Key Responsibilities
- Bake a range of breads, pastries, and sweets for our Bakehouse, Farm Market, and wholesale customers
- Develop and maintain high-quality products that meet our standards
- Work efficiently and effectively in a fast-paced environment
- Collaborate with our deli team to ensure seamless service during busy periods
Requirements
- Food Safe Level One certification within 3 months of hire
- Experience baking, especially with pastries
- Strong time management and teamwork skills
What We Offer
- Competitive wage based on experience
- Opportunities for professional growth and development
- A dynamic and supportive work environment
How to Apply
Please bring your cover letter and resume to the Bakehouse on West Railway St. and ask to speak with our Operations Manager Daniela.