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Culinary Services Supervisor

3 months ago

Victoria, British Columbia, Canada Renaissance Retirement Residence Full time
Position Overview

The Food Service Supervisor plays a crucial role in overseeing the culinary operations within our esteemed retirement residence. This position is essential for ensuring that our residents receive high-quality meals and exceptional service.

Qualifications
  • Education: Completion of secondary school or equivalent experience is required.
  • Experience: A minimum of 1 year to less than 2 years in a supervisory role within food services.
Work Environment
  • Relocation expenses will be covered by the employer.
  • Work is conducted in a retirement home setting.
Key Responsibilities
  • Supervise and coordinate the activities of staff involved in food preparation and portioning.
  • Provide training to staff on job responsibilities, sanitation practices, and safety protocols.
  • Ensure that all food and service adhere to established quality control standards.
  • Address and resolve any customer complaints or concerns effectively.
  • Maintain accurate records of inventory, repairs, sales, and waste management.
  • Oversee the assembly of meal trays to ensure compliance with standards.
Supervisory Duties
  • Direct supervision of food and beverage servers.
  • Management of kitchen and food service assistants.
Personal Attributes
  • Strong client focus and commitment to service excellence.
  • Effective interpersonal skills and the ability to work collaboratively as part of a team.
Employment Details
  • Employment Type: Permanent
  • Language of Work: English
  • Work Hours: 30 to 40 hours per week