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Culinary Support Staff
3 months ago
The role of a Culinary Support Staff at Kilimanjaro Snackhouse and Catering Ltd. involves assisting in various kitchen operations to ensure a smooth workflow and high-quality food preparation.
Key Responsibilities- Food Preparation: Accurately portion and package food items for service.
- Cooking Assistance: Prepare, heat, and finalize simple dishes under the guidance of senior kitchen staff.
- Equipment Operation: Utilize both manual and electrical kitchen appliances for cleaning, peeling, slicing, and trimming ingredients.
- Sanitation Duties: Responsible for the removal of kitchen waste and maintaining cleanliness in the work area.
- Education: No formal degree, certificate, or diploma required.
- Experience: Training will be provided; no prior experience necessary.
- Job Type: Permanent position.
- Language Requirement: English.
- Working Hours: 30 to 40 hours per week.
