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Food Preparation Expert
2 months ago
Join our team at JJ's ON THE DOCKS EATERY as a dedicated culinary professional. We are seeking an individual who is passionate about food and has a strong background in kitchen operations.
Qualifications- Education: Completion of secondary (high) school graduation certificate
- Experience: 2 to 3 years in a similar role or equivalent experience
Our establishment is a vibrant restaurant setting where teamwork and efficiency are key.
Key Responsibilities- Prepare and cook a variety of meals and individual dishes
- Train kitchen staff in food preparation and safety practices
- Maintain cleanliness of kitchen and work areas
- Oversee daily kitchen operations
- Receive and organize supplies in storage areas
- Cook for regular service as well as special events
- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Safe Food Handling Certificate
- Ability to focus on details
- Work in a fast-paced environment
- Perform repetitive tasks
- Strong initiative
- Team-oriented
- Excellent time management skills
- Ability to handle multiple tasks simultaneously
- Positive and proactive attitude
- Comprehensive dental plan
- Disability benefits
- Health care plan
- Coverage for paramedical services
- Vision care benefits
- On-site amenities
- Housing options available
- Paid time off for volunteering or personal days
- Work Term: Permanent
- Work Language: English
- Hours: 40 to 45 hours per week