Culinary Specialist in Ethnic Cuisine

4 weeks ago


East Gwillimbury, Ontario, Canada KINTON RAMEN NEWMARKET Full time
Ethnic Food Cook Position
  • Education Required: Completion of secondary school diploma
  • Experience Needed: 2 to 3 years in a similar roleKey Responsibilities:
  • Design and plan diverse menus while estimating food quantities
  • Prepare and cook a variety of meals and dishes
  • Conduct inspections of kitchen and food service areas
  • Provide training to staff on food preparation techniques
  • Manage orders for supplies and kitchen equipment
  • Maintain accurate inventory and record-keeping
  • Ensure cleanliness of kitchen and workspacesCulinary Specialties:
  • Expertise in Japanese culinary traditions
  • Preparation of stocks, soups, and sauces
  • Handling of meat, poultry, and gameEmployee Benefits:
  • Gratuities available
  • Complimentary parking
  • Additional benefits offered
  • Work Environment: Restaurant setting
  • Transportation Options: Accessible public transportation
  • Employment Type: Permanent position
  • Language Requirement: Proficiency in English
  • Working Hours: 30 to 44 hours weekly


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