Food Service Team Lead

4 weeks ago


Edmonton, Alberta, Canada Chef Tony Full time
Job Title: Food Service Supervisor

At Chef Tony, we are seeking a highly skilled and experienced Food Service Supervisor to join our team. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our food service department.

Key Responsibilities:
  • Supervise and coordinate the activities of staff who prepare and portion food, ensuring that high-quality standards are met.
  • Maintain accurate records of stock, repairs, sales, and wastage, providing valuable insights for our kitchen operations.
  • Prepare and submit reports to management, highlighting key performance indicators and areas for improvement.
  • Establish and manage work schedules to ensure efficient use of resources and minimize downtime.
  • Collaborate with our chef to prepare food order summaries and ensure seamless communication between kitchen staff.
Requirements:
  • 1 year to less than 2 years of experience in a similar role.
  • Permanent employment with a minimum of 30 to 40 hours per week.
  • Fluency in English as the primary language of communication.

We offer a dynamic and supportive work environment, with opportunities for growth and development. If you are a motivated and organized individual with a passion for food service, we encourage you to apply for this exciting opportunity.



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