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Food Service Operations Supervisor
2 months ago
We are excited to announce an opening for a Food Service Operations Supervisor at our vibrant dining establishment. If you thrive in a bustling environment and have a knack for team leadership, this role could be an excellent match for your skills.
- Employment Type: Permanent
- Language of Work: English
- Weekly Hours: 32 hours
- Educational Background: College/CEGEP
- Relevant Experience: 1-2 years
- Oversee daily restaurant operations
- Conduct staff performance assessments
- Manage cash handling and financial records
- Resolve customer inquiries and issues
- Supervise inventory management
- Ensure adherence to health and safety standards
- Plan and coordinate special events
- Proficient in using electronic cash registers and MS Office applications
- Strong attention to detail and accuracy
- Exceptional interpersonal and communication skills
- Able to perform well in a fast-paced setting
- Fosters an inclusive atmosphere for individuals with disabilities
- Provides diversity and cross-cultural training
- Offers awareness programs for various communities including newcomers, refugees, youth, Veterans, Indigenous peoples, mature workers, and visible minorities