Banquet Bartender

1 week ago


Port Coquitlam, British Columbia, Canada Westwood Plateau Full time

Job Summary:

The Banquet Bartender is a key member of the Westwood Plateau team, responsible for providing exceptional beverage service to our banquet guests. This role requires a high level of expertise in mixology, as well as excellent communication and interpersonal skills.

Key Responsibilities:

  • Serve a variety of beverages, including cocktails, wine, and beer, to banquet guests in a fast-paced and dynamic environment.
  • Prepare and maintain a well-stocked bar area, including condiments, glassware, and other necessary supplies.
  • Handle cash and credit card transactions accurately and efficiently.
  • Provide exceptional customer service, responding to guest requests and resolving any issues that may arise.
  • Work collaboratively with other team members to ensure seamless service and a positive guest experience.
  • Maintain a clean and organized workspace, adhering to health and safety standards.
  • Identify and intervene in situations where guests may be intoxicated, prioritizing their safety and well-being.

Requirements and Qualifications:

  • Previous experience in banquet and/or restaurant supervision, preferably in a hotel and/or restaurant setting.
  • Serving It Right license is mandatory, with Foodsafe certification an asset.
  • Reliable transportation is required, as public transit may not be available after 10pm.
  • Availability to work a minimum of three shifts per week, including one weekend day (Friday-Sunday), with open availability preferred.
  • Ability to work late shifts, including nights and weekends.
  • Must be at least 18 years old due to the service of alcohol.

Working at Westwood Plateau:

As a member of our team, you will have the opportunity to work in a dynamic and fast-paced environment, providing exceptional service to our guests. We offer a competitive compensation package and opportunities for professional growth and development.

Language: English (en-US)


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