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Culinary Service Associate

3 months ago

Halifax, Nova Scotia, Canada Aramark Full time


Position Overview

At Aramark, we are dedicated to enhancing and nourishing the lives of individuals globally by offering a diverse array of services—culinary, facilities management, and uniforms—to a wide range of clients across multiple countries. Our focus on recruiting, training, and rewarding the right talent ensures that our workforce consists of more than just diligent employees; they are our Service Stars.

Aramark Canada is currently seeking motivated individuals who are passionate about delivering outstanding customer service to join our Food Services team in a residence dining environment.

The specific duties and responsibilities associated with this role may differ by location based on client needs and operational requirements.



Key Responsibilities
  • Ensure that high-quality, courteous service is provided to all patrons.
  • Inform customers about menu selections, daily specials, and dining hall activities.
  • Maintain a clean and sanitized work area at all times.
  • Utilize various kitchen tools and equipment, including knives, pots, pans, and appliances.
  • Organize the workspace and manage production schedules effectively.
  • Properly store food items and keep track of inventory levels.
  • Follow recipes with attention to portion control, presentation, and the use of convenience foods.
  • Communicate clearly with team members, supervisors, and management.
  • Prepare a variety of food items, including herbs, spices, produce, and alternative proteins.
  • Make condiments, preserves, and dressings as needed.
  • Restock and arrange items on shelves, including cereal, bread, and salad bars.
  • May be responsible for washing and sanitizing dishes and utensils.
  • Document temperatures, label products according to FIFO standards, and maintain waste and cleaning logs.
  • Adhere to all company policies and procedures, including health and safety regulations.
  • May perform additional duties as required.


Qualifications
  • Previous experience in the food service industry is considered an asset.
  • Strong customer service abilities.
  • Capability to work both independently and collaboratively within a team.
  • Flexibility to work evenings and weekends as needed.


About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.



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