Culinary Team Leader

4 weeks ago

Edmonton, Alberta, Canada Explore Edmonton Corporation Full time
Advance Your Culinary Career with Explore Edmonton Corporation

The Edmonton Convention Centre is in search of a Chef De Partie (CDP) to enhance our culinary team. In this pivotal role, you will guide and inspire fellow culinary professionals, ensuring the kitchen operates efficiently on a daily basis. Your dedication to culinary mastery, leadership abilities, and meticulous attention to detail will be essential.

The Edmonton Convention Centre is a key venue for hosting premier events, meetings, and conventions. If you enjoy being at the heart of vibrant activities and engaging with a diverse community, this is the perfect environment for you.

What we provide to enrich your professional journey:

  • A competitive salary package along with appealing benefits
  • Mentorship from Red Seal and award-winning chefs
  • Opportunities to lead and nurture emerging culinary talent
  • Promising career advancement opportunities
  • Flexible scheduling to accommodate your lifestyle
  • Access to our Annual Scholarship Program
  • Meal discounts, exclusive fitness membership discounts, and a variety of other perks for our valued employees

Your responsibilities will include:

  • Preparing dishes while monitoring the methods of preparation: assessing feel, taste, aroma, color, texture, and presentation.
  • Creating, implementing, and executing diverse menus
  • Ensuring that all mise en place is ready for upcoming service based on demand
  • Maintaining organization, punctuality, and quality in all food prepared by the team
  • Providing guidance and support to the cooking staff, maximizing their skills and capabilities
  • Serving as a role model for team members
  • Upholding a safe and sanitary work environment
  • Fostering positive working relationships with other departments

The ideal candidate will possess:

  • A minimum of 7-10 years of experience in a high-volume kitchen or banquet operations
  • An Interprovincial Red Seal Journeyman Cook Certificate
  • A degree in culinary arts or hospitality management is advantageous
  • Exceptional organizational, multitasking, and prioritization skills
  • Comfort in a fast-paced kitchen environment
  • Strong verbal communication and problem-solving abilities
  • A well-developed palate and sense of smell

Explore Edmonton Corporation is committed to fostering a diverse and inclusive workplace. We aim to create an environment that reflects the community we serve, where all employees feel valued and supported.

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