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Dietary Coordinator

2 months ago


Winnipeg, Manitoba, Canada Golden Links Lodge Personal Care Home Full time
Job Summary

We are seeking a highly skilled and experienced Dietary Coordinator to join our team at Golden Links Lodge Personal Care Home. As a key member of our culinary team, you will be responsible for coordinating and performing various duties related to food preparation, service, and delivery.

Key Responsibilities
  • Prepare and serve nutritious meals to residents, staff, and visitors in a courteous and helpful manner.
  • Coordinate and execute meal planning, food preparation, and presentation to ensure high-quality dishes.
  • Manage food inventory, ordering, and storage to minimize waste and optimize resources.
  • Ensure compliance with food safety and sanitation standards, including proper handling, storage, and disposal of food and waste.
  • Collaborate with the culinary team to develop and implement menus, recipes, and portion control systems.
  • Provide exceptional customer service, responding to resident and staff requests and concerns in a timely and professional manner.
  • Participate in quality improvement initiatives, identifying areas for improvement and implementing changes to enhance food service operations.
Requirements
  • High school diploma or equivalent required; post-secondary education in culinary arts or a related field an asset.
  • Minimum 1 year of experience in food service or a related field, preferably in a long-term care or hospitality setting.
  • Excellent communication and interpersonal skills, with the ability to work effectively with residents, staff, and external partners.
  • Ability to lift, carry, and move heavy objects, as well as stand for long periods and work in a fast-paced environment.
  • Food safety certification and knowledge of relevant regulations and standards.
Working Conditions

This is a full-time position, working 7.75 hours per day, 5 days a week. The successful candidate will be required to work in a fast-paced environment, with frequent exposure to food, cleaning chemicals, and other potential allergens. A valid Food Handlers certificate is required, and a Criminal Record and Adult Abuse Registry check will be conducted as part of the hiring process.