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Culinary Service Counter Associate

3 months ago


Ottawa, Ontario, Canada 7886705 CANADA CORPORATION Full time
Position Overview

The role of a Food Service Counter Attendant involves various responsibilities that ensure a smooth operation within the food service environment. This position is crucial for maintaining cleanliness and efficiency in serving customers.

Key Responsibilities
  • Education: Completion of secondary (high) school graduation certificate is required.
  • Tasks Include:
    • Delivering clean dishes, utensils, and other items to dining areas and setting tables appropriately.
    • Managing linen by carrying and replacing as necessary.
    • Cleaning and sanitizing equipment such as dishwasher mats, carts, and waste disposal units.
    • Clearing and cleaning tables, trays, and chairs to maintain a tidy dining environment.
    • Loading buspans and trays for efficient service.
    • Operating dishwashers to ensure all dishes, glassware, and utensils are thoroughly cleaned.
    • Storing dishes in designated areas after cleaning.
    • Replenishing condiments and supplies at tables and serving stations.
    • Hand-washing and sanitizing dishes and kitchen items as needed.
    • Scrubbing pots and pans to maintain cleanliness.
    • Keeping accurate records of food quantities used.
    • Packaging take-out orders efficiently.
    • Portioning and wrapping food items for service.
    • Preparing, heating, and finishing simple food items for customer service.
    • Serving customers at counters or buffet tables with professionalism.
    • Stocking refrigerators and salad bars to ensure availability of items.
    • Taking customer orders accurately.
    • Utilizing manual and electrical appliances for food preparation tasks.
    • Cleaning and sanitizing the kitchen area, including work surfaces, cupboards, and equipment.
    • Handling and storing cleaning products safely.
    • Receiving, unpacking, and storing supplies in appropriate areas.
    • Removing kitchen waste and trash regularly.
    • Sharpening kitchen knives as required.
    • Maintaining cleanliness of floors through sweeping, mopping, and polishing.
    • Washing, peeling, and cutting vegetables and fruits for preparation.
Qualifications
  • Experience: 1 to less than 2 years in a similar role.
  • Employment Duration: Permanent position.
  • Language of Work: English.
  • Work Hours: 40 hours per week.
Screening Questions
  • Are you available for shift or on-call work?
  • Are you available for the advertised start date?
  • Are you currently a student?
  • Are you legally authorized to work in Canada?
  • Are you willing to relocate for this position?
  • Do you currently reside near the advertised location?
  • Do you have prior experience in this field?