Kitchen Sanitation Specialist
3 weeks ago
About Silver Hotel Group
Silver Hotel Group (SHG) is a family-owned Canadian hotel investment, development, and management company. Our portfolio includes hotels in Canada and the U.S., ranging from internationally branded full and select-service hotels to independent and boutique hotels. At SHG, our culture is fundamental to our success. Each empowered team member strives to exhibit passion, creativity, and fun every day. Together, we are dedicated to delivering exceptional experiences by living our core values as our road map: Accountability, Teamwork, Leadership, Diversity, Integrity, Giving, Fun, and Recognition. As we continue to grow, our mantra "You Matter" resonates with our 600+ team members in how we do business, which will continue to enhance engagement and retention.
About the Role
We are currently seeking a dedicated Kitchen Sanitation Specialist to join our culinary team. In this role, you will play a vital part in maintaining a clean and sanitary kitchen environment, ensuring the highest standards of food safety and hygiene.
- Key Responsibilities:
- Wash all main kitchen and banquet kitchen dishes, glassware, and cutlery to ensure sufficient supplies are available at all times.
- Clean the dishwashing machines, and jet components, including closing jet flaps.
- Wash pots and pans, including kitchen utensils. Wash display mirrors in the main kitchen and banquet kitchen.
- Clean ovens and stoves.
- Sweep and mop the main kitchen floor, ensuring no debris is left under prep/cook areas or stoves.
- Empty all garbage containers in the main kitchen and banquet kitchen into garbage dumpsters/recycling containers.
- Break down all empty boxes and deposit them into a trash compactor or designated pick-up area. Once compacted, tie broken boxes with wire.
- Clean loading dock daily.
- Maintain the cleanliness of the staff cafeteria, dishes, and cutlery.
- Ensure the work area is clean and properly sanitized at all times.
- Assist with other duties as instructed by the Executive Chef or Manager on Duty, including food preparation.
What We Are Looking For:
- Previous experience in a similar role is preferred but not required.
- Strong interpersonal and problem-solving abilities.
- Highly responsible & reliable.
- Ability to work well under pressure in a fast-paced environment.
- Ability to work cohesively as part of a team.
- Ability to meet the physical demands of the role, including standing for extended periods and lifting up to 50 pounds.
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