Food Service Supervisor

4 weeks ago


Holland, Canada HOLLANDER MOTOR HOTEL Full time
Job Title: Food Service Supervisor

Hollander Motor Hotel is seeking a skilled Food Service Supervisor to join our team. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our food service department.

Key Responsibilities:
  • Requisition food and kitchen supplies to ensure efficient inventory management.
  • Supervise and coordinate the activities of staff who prepare and portion food, ensuring high-quality dishes are served to our guests.
  • Address customer complaints or concerns in a professional and courteous manner.
  • Maintain accurate records of stock, repairs, sales, and wastage to inform business decisions.
  • Prepare and submit reports to management, highlighting key performance indicators and areas for improvement.
  • Collaborate with the chef to prepare food order summaries and ensure seamless kitchen operations.
  • Develop and maintain relationships with indigenous communities, indigenous-owned businesses, and organizations to promote cultural competency and inclusivity.
  • Provide cultural awareness training to all employees to create a welcoming work environment for Indigenous workers.
Requirements:
  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in a food service or related role.
  • Excellent communication and leadership skills.
  • Ability to work in a fast-paced environment and under pressure.
  • Physical demands of the job require standing for long periods, lifting, and bending.
Work Environment:

Hollander Motor Hotel offers a dynamic and fast-paced work environment with opportunities for growth and development. As a Food Service Supervisor, you will be part of a team that is passionate about delivering exceptional customer service and promoting cultural competency.

Language:

English is the primary language spoken in the workplace.

Hours:

35 hours per week.



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