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Executive Chef
2 months ago
We are seeking a highly skilled and experienced Executive Chef to join our team at Malina Bakery Inc. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our high standards of quality and service are consistently met.
Key Responsibilities- Menu Planning and Preparation
Develop and implement menus that showcase our bakery's unique offerings and appeal to a wide range of customers.
Chef SupervisionSupervise and train a team of cooks and kitchen staff to ensure that they have the skills and knowledge needed to prepare and present high-quality dishes.
Inventory ManagementManage inventory levels and ensure that all ingredients and supplies are ordered and stocked in a timely and efficient manner.
Quality ControlConduct regular quality control checks to ensure that all dishes meet our high standards of quality and presentation.
Customer ServiceProvide exceptional customer service and ensure that all customers receive a warm and welcoming experience in our bakery.
Requirements- Education
Secondary (high) school graduation certificate
Experience1 year to less than 2 years of experience in a similar role
Work SettingCafé or bakery environment
Physical CapabilitiesAbility to stand for extended periods and work in a fast-paced environment
Cuisine Specialties- European
- International
- Fast-paced environment
- Repetitive tasks