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Restaurant Assistant Manager
2 months ago
We are seeking a highly skilled and experienced Restaurant Assistant Manager to join our team at 1974772 Ontario Inc. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and driving sales growth.
Key Responsibilities- Operations Management
- Oversee daily restaurant operations, including inventory management, staff supervision, and customer service.
- Ensure compliance with health and safety regulations, as well as company policies and procedures.
- Customer Service
- Provide exceptional customer service, responding to customer complaints and concerns in a professional and timely manner.
- Develop and implement strategies to improve customer satisfaction and loyalty.
- Staff Management
- Supervise and train restaurant staff, including servers, bartenders, and kitchen staff.
- Develop and implement staff training programs to improve skills and knowledge.
- Financial Management
- Manage restaurant finances, including budgeting, forecasting, and cost control.
- Develop and implement strategies to improve sales and revenue growth.
- Education
- College, CEGEP, or other non-university certificate or diploma from a program of 1 year to 2 years.
- Experience
- 1 year to less than 2 years of experience in a restaurant management role.
- Skills
- Excellent communication and interpersonal skills.
- Strong leadership and management skills.
- Ability to work in a fast-paced environment and under pressure.
- Proficiency in MS Office, including Excel, Word, and PowerPoint.
- Competitive Salary
- Benefits Package
- Opportunities for Advancement