Culinary Specialist

1 week ago


Calgary, Alberta, Canada Dosa and Co Restaurant Full time
About Dosa and Co Restaurant

We are a dynamic and growing restaurant company seeking a skilled Culinary Specialist to join our team. As a Culinary Specialist, you will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as training staff in preparation, cooking, and handling of food.

Key Responsibilities
  • Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods, adhering to high standards of quality and presentation.
  • Staff Training and Development: Train staff in preparation, cooking, and handling of food, ensuring they have the necessary skills and knowledge to perform their duties effectively.
  • Kitchen Operations: Manage kitchen operations, including ordering supplies and equipment, maintaining inventory and records of food, supplies, and equipment, and ensuring a clean and safe working environment.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, and provide excellent customer service to ensure a positive dining experience.
Work Environment

As a Culinary Specialist at Dosa and Co Restaurant, you will work in a fast-paced environment with a focus on attention to detail, quality, and customer satisfaction. You will be required to stand for extended periods and work under pressure to meet deadlines and deliver high-quality results.

Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Language: English.
  • Work Hours: 35 to 40 hours per week.
Support for Diversity and Inclusion

We are committed to creating a welcoming work environment for all employees, including those with disabilities, newcomers, and refugees. We provide awareness training to employees to create a inclusive work environment and apply accessible and inclusive recruitment policies.


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