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    2 months ago

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Executive Chef

2 months ago

Thunder Bay, Ontario, Canada Best Western Plus Norwester Hotel & Conference Centre Full time

{"h2": "Job Summary", "p": "We are seeking an experienced Sous Chef to join our culinary team at the Best Western Plus Norwester Hotel & Conference Centre. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring high-quality standards are met, and maintaining a clean and safe working environment. If you have a passion for cooking, leadership skills, and a commitment to excellence, we encourage you to apply for this exciting opportunity.", "h2": "Responsibilities", "ul": [{"li": "Estimate food costs, labor costs, and inventory levels to ensure efficient kitchen operations"}, {"li": "Supervise and train cooks, specialist chefs, and other kitchen staff to maintain high-quality standards"}, {"li": "Develop and implement new recipes, menus, and cooking techniques to enhance our culinary offerings"}, {"li": "Maintain accurate records of food costs, consumption, sales, and inventory levels"}, {"li": "Analyze operating costs and other data to identify areas for improvement"}, {"li": "Demonstrate new cooking techniques and equipment to cooking staff"}, {"li": "Supervise activities of sous-chefs, specialist chefs, chefs, and cooks"}, {"li": "Train staff in preparation, cooking, and handling of food"}, {"li": "Consult with clients regarding weddings, banquets, and specialty functions"}, {"li": "Plan menus and ensure food meets quality standards"}, {"li": "Prepare dishes for customers with food allergies or intolerances"}, {"li": "Supervise activities of sous-chefs, specialist chefs, chefs, and cooks"}, {"li": "Train staff in preparation, cooking, and handling of food"}], "h2": "Requirements", "ul": [{"li": "5 years or more of experience in a similar role"}, {"li": "Cook Trade Certification, Safe Food Handling certificate, Cook Red Seal Certificate, and Food Safety Certificate"}, {"li": "Excellent leadership and communication skills"}, {"li": "Ability to work in a fast-paced environment and meet tight deadlines"}, {"li": "Physical stamina to handle heavy loads and stand for extended periods"}, {"li": "Dependability, efficiency, flexibility, initiative, and reliability"}], "h2": "What We Offer", "ul": [{"li": "Competitive salary and benefits package"}, {"li": "Opportunities for professional growth and development"}, {"li": "Free parking available"}, {"li": "Group insurance benefits"}, {"li": "Gratuities"}], "h2": "How to Apply", "p": "If you are a motivated and experienced Sous Chef looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information]. We thank all applicants for their interest; however, only those selected for an interview will be contacted.", "h2": "Note", "p": "The Best Western Plus Norwester Hotel & Conference Centre is an equal opportunities employer and welcomes applications from diverse candidates.", "h2": "Language", "p": "English"}