Culinary Specialist
2 weeks ago
We are seeking a skilled and experienced Culinary Specialist to join our team at Duck Mountain Motel. As a key member of our kitchen staff, you will be responsible for preparing and cooking delicious meals for our guests.
Key Responsibilities:- Food Preparation: Prepare and cook a variety of meals to meet the needs of our guests, including breakfast, lunch, and dinner options.
- Kitchen Maintenance: Maintain a clean and organized kitchen environment, including inventory management and sanitation procedures.
- Team Collaboration: Work effectively with our kitchen staff to ensure seamless service and high-quality food production.
- Customer Service: Provide excellent customer service to our guests, responding to their needs and preferences in a timely and professional manner.
- Education: Secondary (high) school graduation certificate
- Experience: 7 months to less than 1 year of experience in a kitchen environment
Our kitchen is a fast-paced and physically demanding environment, requiring the ability to stand for extended periods and perform repetitive tasks. We are committed to providing a safe and healthy work environment for all our employees.
Personal Qualities:- Flexibility: Ability to work a variety of shifts, including mornings, evenings, and weekends
- Teamwork: Strong ability to work effectively as part of a team, communicating and collaborating with colleagues to achieve common goals
- Time Management: Strong time management skills, with the ability to prioritize tasks and manage multiple responsibilities
- Full-time: 35 to 40 hours per week
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