Pizza Preparation Expert
4 weeks ago
Education: Completion of secondary school is required.
Experience: A minimum of 1 to 2 years of relevant experience is necessary.
Key Responsibilities- Prepare and cook a variety of meals or specific dishes to meet customer preferences.
- Ensure safe food preparation for customers with dietary restrictions or allergies.
- Conduct inspections of kitchen and food service areas to maintain hygiene standards.
- Provide training to staff on food preparation, cooking techniques, and safe food handling practices.
- Manage inventory and maintain accurate records of food, supplies, and kitchen equipment.
- Maintain cleanliness in kitchen and work areas to ensure a safe cooking environment.
Employment Type: Permanent position.
Language of Work: English.
Working Hours: 40 hours per week.
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