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Restaurant Operations Manager

2 months ago

Antigonish County, Canada Burrmill Subshop Ltd Full time
Restaurant Operations Manager

Burrmill Subshop Ltd is seeking a highly skilled Restaurant Operations Manager to join our team. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that we maintain the highest standards of quality, service, and customer satisfaction.

Key Responsibilities:
  • Analyze and manage the restaurant's budget to optimize profits and maintain a competitive edge.
  • Evaluate and improve daily operations to ensure seamless service delivery.
  • Monitor and control labor costs, inventory, and other expenses to maintain profitability.
  • Supervise and train staff to ensure they meet our high standards of quality and service.
  • Develop and implement strategies to improve customer satisfaction and loyalty.
  • Collaborate with the management team to achieve business objectives and drive growth.
Requirements:
  • 2 years of experience in a restaurant management role.
  • Excellent leadership and communication skills.
  • Ability to analyze data and make informed decisions.
  • Strong problem-solving and conflict resolution skills.
  • Flexibility to work varied shifts, including evenings and weekends.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • Free parking and a comprehensive training program.