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Culinary Services Supervisor
3 months ago
The Food Services Supervisor plays a crucial role in overseeing the daily operations of our culinary team at DENVER PIZZA. This position is essential for ensuring that our food quality and service standards are consistently met.
Educational Requirements- Completion of secondary (high) school graduation certificate is required.
- Develop and implement strategies to effectively manage work schedules.
- Supervise and coordinate the activities of staff involved in food preparation and portioning.
- Provide training to staff regarding their job responsibilities, sanitation practices, and safety protocols.
- Assess and estimate the necessary ingredients and supplies for meal preparation.
- Recruit and hire food service personnel.
- Ensure compliance with quality control standards for food and service.
- Prepare financial budgets and cost projections.
- Address and resolve customer complaints or concerns promptly.
- Minimum of 2 years and less than 3 years of relevant experience.
- Employment Duration: Permanent
- Working Language: English
- Work Hours: 40 hours per week