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Executive Chef

2 months ago

Campbell River, British Columbia, Canada 1015514 BC LTD Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at 1015514 BC LTD. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring that our menu offerings are of the highest quality.

Key Responsibilities
  • Menu Planning and Execution
    • Develop and implement menus that showcase our culinary expertise and meet the tastes and preferences of our customers.
    • Source high-quality ingredients and manage inventory to ensure that our kitchen is always well-stocked.
  • Team Leadership
    • Supervise and train kitchen staff to ensure that they have the skills and knowledge needed to deliver exceptional service.
    • Mentor and develop junior chefs to help them grow in their careers.
  • Quality Control
    • Inspect kitchens and food service areas to ensure that they meet our high standards for cleanliness and safety.
    • Conduct regular taste tests to ensure that our dishes meet our quality standards.
  • Inventory Management
    • Manage inventory levels to ensure that we have the right products at the right time.
    • Develop and implement strategies to reduce waste and minimize costs.
Requirements
  • Education
    • Secondary (high) school graduation certificate
  • Experience
    • 2 years to less than 3 years
    • Durée de l'emploi: Permanent
    • Langue de travail: Anglais
    • Heures de travail: 40 hours per week