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Food Manufacturing Operations Leader
3 months ago
Location: Toronto, Canada
Employment Type: Full-time
Job OverviewAre You Prepared to Make a Difference at Mondelēz International?
Join Our Mission to Shape the Future of Snacking. Create It with Pride.
This position is crucial for maintaining the technical expertise and leadership in production, by guiding a significant segment of the business (technical, systematic, or organizational) to achieve results aligned with the essential business requirements of the facility. You will ensure that key operational outcomes are met while fostering the development of others to maintain technical excellence on the production line. Through a structured approach, you will apply strategic thinking to ensure long-term sustainability of results.
Your Contributions
In what may be your initial managerial position, you will guarantee that Mondelēz International's safety, quality, cost, delivery, sustainability, and employee engagement objectives are met for the lines under your supervision. This involves breaking down overall targets into specific line and unit goals, ensuring that team members comprehend their individual performance metrics in relation to the collective objectives. Additionally, you will formulate budgets and oversee cost management, compliance, loss reduction, workforce planning, recruitment, retention, development, succession planning, and the identification of high-potential team members. Your leadership is essential for delivering premium snacks to our clientele.
What You Will Bring
A passion for driving your career forward and accelerating your professional growth. You will possess experience and knowledge in:
- Autonomous maintenance (AM) Step 4 systems and progressive maintenance (PM) Step 3 systems
- Independently maintaining equipment at fundamental conditions, including executing AM & PM standards on designated machinery
- Total productive maintenance and Six Sigma, including qualifications for AM steps 5-6 and PM step 3
- Leading production teams
- Navigating challenging interpersonal dynamics with tact
- Influencing individuals in a unionized environment
- Effective verbal and written communication with a keen attention to detail
Additional Insights About This Role
Mondelez International stands as a premier manufacturer in the food sector, dedicated to producing high-quality snack items. With a focus on excellence and innovation, we aim to adapt to the changing preferences of our customers while upholding the highest standards of food safety and quality.
Key Information Regarding This Position:
We are in search of a highly driven and seasoned Operations Leader to join our manufacturing team. The Operations Leader will oversee a group of production staff engaged in various facets of food manufacturing, ensuring that production goals are met while strictly adhering to food safety and quality protocols.
What Additional Skills You Will Bring:
- Lead, inspire, and manage a team of production personnel to achieve daily production goals and objectives.
- Collaborate with production management to create daily production schedules and allocate resources effectively to meet production targets.
- Ensure compliance with food safety and quality standards, including Good Manufacturing Practices (GMP) and Hazard Analysis and Critical Control Points (HACCP).
- Train new team members on production processes, safety measures, and quality standards. Provide ongoing coaching and development opportunities to enhance team performance.
- Identify areas for process improvement, waste reduction, and efficiency enhancements. Implement best practices to boost productivity and lower production costs.
- Address production challenges promptly, troubleshoot equipment issues, and implement corrective measures to minimize downtime and maintain production flow.
- Promote a culture of open communication and collaboration within the team and across departments. Effectively communicate production goals, expectations, and updates to team members and management.
- Enforce safety protocols and ensure that all team members adhere to proper safety procedures and utilize personal protective equipment (PPE) as necessary.
- Maintain accurate production documentation, including production reports, inventory logs, and quality control records.
- Collaborate with cross-functional teams, including quality assurance, maintenance, and logistics, to ensure seamless production operations and timely product delivery.
Educational Requirements:
- Bachelor's degree in food science, engineering, or a related field preferred.
- Knowledge of food safety regulations, including GMP, HACCP, and FDA guidelines.
- Proficiency in MS Excel and other Microsoft Office applications.
Specific Job Requirements:
- Minimum one (1) year of demonstrated experience in a leadership capacity within the food manufacturing sector, with a solid understanding of production processes and quality standards.
- Exceptional leadership and communication abilities, with the capacity to motivate and inspire team members.
- Strong problem-solving skills and the ability to make prompt, sound decisions in a dynamic environment, along with effective communication and coaching skills, emphasizing attention to detail.
- Detail-oriented with a commitment to quality and safety.
- Ability to work collaboratively in a team setting and engage with cross-functional teams.
Work Schedule:
Continental Shift. Flexibility to work various shifts (days, nights, and/or weekends).
Business Unit Overview
With several beloved brands, including Cadbury, OREO, Christie, and Maynards, we are one of the largest snack companies in Canada. Many of our iconic brands rank among the top in their categories, and our manufacturers and pastry chefs are dedicated to creating and producing chocolate, cookies, crackers, and candy in our renowned facilities across Ontario. With ambitious growth targets, we have invested significantly in our Ontario plants in recent years. Our workforce of over 2,683 employees spans across Canada, with our headquarters located in Toronto. Passion and dedication define our Company culture. We encourage all employees to express their individuality at work, promote diversity in all activities, and foster a flexible work environment that emphasizes trust and empathy to cultivate a genuine sense of belonging.
Mondelēz welcomes and encourages applications from individuals with disabilities. Accommodations are available upon request for candidates with disabilities participating in all aspects of the selection process. Please note that the term "accommodation" in this posting refers to adjustments made to meet the needs of individuals with disabilities and not lodging.
Job Type: Regular Manufacturing core Manufacturing
At Mondelēz International, our mission is to empower individuals to snack responsibly by offering the right snack for the right moment, made the right way. This means delivering a diverse range of delicious, high-quality snacks that nourish life's moments, crafted with sustainable ingredients and packaging that consumers can feel good about.
We proudly hold a rich portfolio of strong brands – both global and local, including many household names such as Oreo, belVita, and LU biscuits; Cadbury Dairy Milk, Milka, and Toblerone chocolate; Sour Patch Kids candy, and Trident gum. We are honored to maintain the number one position globally in biscuits, chocolate, and candy, as well as the No. 2 position in gum.
Our 80,000 Makers and Bakers are located in operations across more than 80 countries, working to sell our products in over 150 countries worldwide. They are energized for growth and are essential to our purpose and values. We are a diverse community capable of making things happen, and we do so swiftly.
