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Culinary Operations Supervisor
3 months ago
Join our dynamic team as a Culinary Operations Supervisor. We are seeking an individual who thrives in a collaborative environment and possesses a versatile mindset.
Qualifications & Experience- Completion of secondary education
- 1-2 years of applicable experience in food service management
- Develop and implement work schedules
- Oversee and mentor food service personnel
- Assess and forecast ingredient and supply requirements
- Ensure adherence to quality assurance protocols
- Resolve customer inquiries and issues
- Maintain documentation and generate reports
Fast-paced and energetic setting
Personal Attributes- Adaptability
- Collaborative team member
This role offers a permanent position with a commitment of 35 to 40 hours per week, conducted in English.