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Executive Chef

2 months ago

Victoria, British Columbia, Canada SABHAI THAI RESTAURANT LTD Full time
Job Title: Executive Chef

We are seeking an experienced Executive Chef to join our team at SABHAI THAI RESTAURANT LTD. As a key member of our kitchen team, you will be responsible for leading our culinary operations and ensuring the highest quality of food is served to our customers.

Key Responsibilities:
  • Lead and manage a team of kitchen staff to prepare and cook complete meals and individual dishes
  • Inspect kitchens and food service areas to ensure cleanliness and safety standards are met
  • Train staff in preparation, cooking, and handling of food
  • Order supplies and equipment to maintain inventory and records
  • Supervise kitchen staff and helpers to ensure efficient operations
  • Clean kitchen and work areas to maintain a safe and healthy environment
  • Organize buffets and banquets to meet customer demands
  • Manage kitchen operations to meet quality and productivity standards
Requirements:
  • Secondary (high) school graduation certificate or equivalent experience
  • 1 year to less than 2 years of experience in a similar role
  • Ability to work in a fast-paced environment and handle heavy loads
  • Excellent oral communication and teamwork skills
  • Ability to work under pressure and maintain attention to detail
Working Conditions:
  • Work in a restaurant setting with a fast-paced environment
  • Stand for extended periods and handle heavy loads
  • Work under pressure and maintain attention to detail
What We Offer:
  • Competitive salary and benefits package
  • Opportunities for career growth and development
  • A dynamic and supportive work environment

Please note that this job description is a summary of the key responsibilities and requirements of the role. It is not an exhaustive list of all duties, tasks, and skills required of the Executive Chef.