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Restaurant Supervisor
2 months ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Sandstone Motel & Lounge and Sandstone Gas Plus. As a key member of our hospitality team, you will be responsible for ensuring the highest level of customer satisfaction and quality service in our food and beverage operations.
Key Responsibilities- Leadership and Supervision
- Supervise and coordinate the activities of a team of food service staff, ensuring that all tasks are completed efficiently and effectively.
- Train staff in job duties, sanitation, and safety procedures to maintain a high level of quality and customer satisfaction.
- Operations Management
- Establish methods to meet work schedules and ensure that food and service meet quality control standards.
- Maintain records of stock, repairs, sales, and wastage to inform business decisions.
- Prepare and submit reports to management on a regular basis.
- Customer Service
- Address customer complaints or concerns in a professional and courteous manner.
- Ensure that all customers receive a high level of service and are satisfied with their experience.
- Work Environment
- Work in a fast-paced environment with a high level of attention to detail.
- Work under pressure to meet deadlines and ensure that all tasks are completed efficiently.
- Education
- Secondary (high) school graduation certificate.
- Experience
- 7 months to less than 1 year of experience in a food service or hospitality role.
- Work Setting
- Hotel, motel, or resort environment.
- Personal Qualities
- Client focus and excellent oral communication skills.
- Flexibility and ability to work as part of a team.
- Dependability and ability to maintain a high level of quality and customer satisfaction.
- Health Benefits
- Dental plan.
- Health care plan.
- Vision care benefits.
- Work Terms
- Permanent position.
- 40 hours per week.