Culinary Specialist

5 days ago


Moncton, New Brunswick, Canada 639583 NB Inc. Full time
About the Role

We are seeking a highly skilled Culinary Specialist to join our team at 639583 NB Inc. as a key member of our kitchen operations. As a Culinary Specialist, you will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as training staff in preparation, cooking, and handling of food.

Key Responsibilities
  • Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods, ensuring high-quality standards and presentation.
  • Staff Training and Development: Train kitchen staff and helpers in preparation, cooking, and handling of food, promoting a culture of excellence and teamwork.
  • Kitchen Operations Management: Supervise kitchen staff and helpers, maintain inventory and records of food, supplies, and equipment, and manage kitchen operations to ensure efficiency and productivity.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, and provide exceptional customer service to ensure customer satisfaction.
  • Supply Chain Management: Order supplies and equipment, and maintain relationships with suppliers to ensure timely delivery and quality products.
Requirements
  • Education: Secondary (high) school graduation certificate or equivalent experience.
  • Work Experience: 1 year to less than 2 years of experience in a kitchen environment.
  • Work Setting: Restaurant, catering firm, or bar environment.
  • Cuisine Specialties: South Indian, West Indian, or International cuisine.
  • Work Conditions and Physical Capabilities: Fast-paced environment, standing for extended periods, and working under pressure.
What We Offer
  • Free Parking: Free parking available for employees.
  • Parking: Parking available for employees.
  • Job Type: Permanent position.
  • Language: English.
  • Work Hours: 30 to 40 hours per week.

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