Bakery Specialist

2 days ago


Fort McMurray, Canada Cedars Bakery Full time
About the Role

Cedars Bakery is seeking a skilled Bakery Specialist to join our team. As a key member of our bakery team, you will be responsible for preparing dough, batters, and icings for a variety of baked goods.

Key Responsibilities
  • Preparation and Baking: Prepare dough for pies, bread, rolls, and sweet goods, as well as batters for muffins, cookies, and cakes. Bake mixed dough and batters to meet established quality standards.
  • Inventory Management: Requisition or order materials, equipment, and supplies as needed to maintain a well-stocked bakery.
  • Training and Supervision: Train staff in preparation, cooking, and handling of food, and supervise baking personnel and kitchen staff to ensure efficient operations.
  • Quality Control: Inspect kitchen and food service areas to ensure that the quality of products meets established standards.
  • Maintenance and Organization: Operate machinery and maintain a clean and organized workspace.
Requirements
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years
  • Language: English
  • Work Hours: 40 hours per week

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