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Baker - Pastry Specialist
2 months ago
We are seeking a skilled Baker to join our team at COBS Bread - Oak Bay. As a Baker, you will be responsible for preparing and baking a variety of breads, pastries, and sweet goods.
Key Responsibilities- Preparation and Baking: Prepare dough for pies, bread, rolls, and sweet goods, batters for muffins, cookies, and cakes, and icings and frostings according to recipes or special customer orders.
- Baking and Production: Bake mixed dough and batters, prepare special orders, and ensure that the quality of products meets established standards.
- Quality Control: Operate machinery, draw up production schedules, and maintain a clean and organized workspace.
- Education: Secondary (high) school graduation certificate or equivalent experience.
- Experience: 1 year to less than 2 years of experience in a bakery or related field.
- Skills: Ability to distinguish between colors, attention to detail, fast-paced environment, hand-eye coordination, handling heavy loads, manual dexterity, physically demanding, repetitive tasks, standing for extended periods, and tight deadlines.
Our bakery is a fast-paced environment where you will be working in a team to produce high-quality baked goods. You will be required to stand for extended periods and handle heavy loads.
What We Offer- Competitive Salary: A competitive salary and benefits package.
- Opportunities for Advancement: Opportunities for advancement and professional growth.
- Support for Newcomers and Refugees: We provide awareness training to employees to create a welcoming work environment for persons with disabilities and offer on-the-job training tailored to youth.