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2 days ago
Job Title: Chef de Partie
Job Summary:
We are seeking a skilled and experienced Chef de Partie to join our culinary team at Fairmont Chateau Whistler. As a key member of our kitchen team, you will be responsible for ensuring the consistency and quality of all food items prepared for our guests.
Responsibilities:
* Prepare and cook a variety of dishes to the highest standards, using fresh and seasonal ingredients
* Maintain a clean and organized kitchen environment, adhering to health and safety standards
* Work collaboratively with other kitchen staff to ensure efficient service and high-quality food
* Develop and implement new menu ideas and recipes to enhance our culinary offerings
Requirements:
* Minimum of two years' experience in a similar role, preferably in a luxury hotel or restaurant environment
* Strong knowledge of food preparation, presentation, and safety procedures
* Excellent communication and teamwork skills
* Ability to work in a fast-paced environment and adapt to changing priorities
What We Offer:
* Competitive salary and benefits package
* Opportunities for career growth and professional development
* A dynamic and supportive work environment
If you are a motivated and experienced culinary professional looking for a new challenge, we encourage you to apply for this exciting opportunity.
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