Culinary Support Staff
4 weeks ago
The Culinary Support Staff plays a vital role in maintaining the efficiency and cleanliness of the dining environment at Radisson Hotel Fort St. John. This position involves various tasks that ensure a smooth operation in the kitchen and dining areas.
Key Responsibilities- Table Setting: Arrange clean dishes, cutlery, and other dining essentials in preparation for service.
- Linen Management: Carry and replace linens as needed to maintain a tidy dining space.
- Sanitation Duties: Clean and sanitize kitchen items, including dishwasher mats, carts, and waste disposal units.
- Food Preparation Support: Load buspans and trays for efficient service.
- Storage Organization: Properly place dishes in designated storage areas.
- Supply Replenishment: Ensure condiments and other supplies are adequately stocked at tables and serving areas.
This role requires working in a fast-paced environment where attention to detail is crucial. The ability to work under pressure is essential to meet the demands of the kitchen and dining areas.
Physical RequirementsEmployees in this position should be capable of handling weights of up to 13.5 kg (30 lbs).
Qualifications- Education: No formal degree, certificate, or diploma is required.
- Experience: On-the-job training will be provided.
This is a permanent position with a commitment of 40 hours per week. The primary language of work is English.
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Culinary Support Staff
4 weeks ago
Fort St. John, Canada Radisson Hotel Fort St. John Full timePosition OverviewThe Culinary Support Staff plays a crucial role in maintaining the efficiency and cleanliness of the dining area within our establishment. This position is essential for ensuring a pleasant dining experience for our guests.Educational RequirementsNo formal education required.Key ResponsibilitiesDeliver clean dishes, utensils, and other...
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Culinary Support Staff
4 weeks ago
Fort St. John, Canada Radisson Hotel Fort St. John Full timePosition OverviewThe role of a Culinary Support Staff is essential in maintaining the efficiency and cleanliness of our dining operations at Radisson Hotel Fort St. John. This position involves various tasks that contribute to a seamless dining experience for our guests.Key ResponsibilitiesTable Setting: Ensure that clean dishes, cutlery, and other dining...
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