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Restaurant Supervisor

2 months ago

CarletonsurMer, Quebec, Canada SUBWAY Full time
Job Summary

We are seeking a highly skilled and experienced Food Service Supervisor to join our team at SUBWAY. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our food service team, ensuring that our customers receive exceptional service and high-quality food products.

Key Responsibilities
  • Team Management: Supervise and coordinate the activities of food service staff, including food preparation, portioning, and presentation.
  • Quality Control: Ensure that food and service meet our quality control standards, maintaining a clean and safe working environment.
  • Customer Service: Address customer complaints or concerns in a professional and courteous manner.
  • Inventory Management: Maintain accurate records of stock, repairs, sales, and wastage.
  • Training and Development: Train staff in job duties, sanitation, and safety procedures, as well as culinary genres and menu items.
  • Scheduling: Establish work schedules to meet business needs and ensure adequate staffing.
Requirements
  • Education: No degree, certificate, or diploma required.
  • Experience: 1 year to less than 2 years of experience in a food service environment.
  • Work Setting: Fast-paced environment with staff accommodation available.
  • Work Conditions and Physical Capabilities: Combination of sitting, standing, walking, and physically demanding tasks.
  • Personal Suitability: Client focus, efficient interpersonal skills, excellent oral communication, flexibility, and team player.