Executive Chef Assistant
4 weeks ago
Job Title: Second Cook
About the Role:
We are seeking a skilled Second Cook to join our team at NRB Modular Solutions. As a Second Cook, you will play a vital role in ensuring the smooth operation of our kitchen, maintaining high standards of food quality and safety, and providing excellent customer service.
Key Responsibilities:
- Assist in the preparation and cooking of meals, ensuring consistency and quality in food presentation.
- Maintain a clean and organized kitchen environment, adhering to health and safety protocols.
- Prepare and set up food stations, including salad bars and sandwich preparation areas.
- Ensure proper storage and handling of food and kitchen supplies.
- Collaborate with the Head Cook to plan and execute menu items, ensuring timely and efficient service.
Requirements:
- Minimum one year of cooking experience in a similar or hotel/institutional environment.
- FoodSafe Level I certification, with SafeCheck advanced food safety certification or HACCP certification an asset.
- Ability to obtain a mark of 80% or higher on the mandatory WHMIS test.
What We Offer:
- Excellent work-life balance with a 20 days on/10 days off rotation.
- Comprehensive health and dental benefits.
- Travel time paid.
- Opportunity to work with a growing company in the industry.
How to Apply:
Please submit your application, including your resume and a cover letter, to [insert contact information]. We thank all applicants for their interest; however, only those selected for an interview will be contacted.
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