Executive Chef

4 weeks ago

Campbell River, British Columbia, Canada Anglers Dining Room at Dolphins Resort Full time
Job Description

We are seeking a highly skilled and experienced Cook to join our team at Anglers Dining Room at Dolphins Resort.

Key Responsibilities
  • Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
  • Inspect kitchens and food service areas to ensure cleanliness and organization.
  • Train and supervise kitchen staff and helpers to ensure efficient and effective food preparation and service.
  • Order and manage supplies and equipment to maintain optimal kitchen operations.
  • Maintain accurate inventory and records of food, supplies, and equipment.
  • Clean and maintain kitchen and work areas to ensure a safe and healthy environment.
  • Recruit and hire staff to support kitchen operations.
Requirements
  • 1 year to less than 2 years of experience in a similar role.
  • Permanent employment with 35 hours per week.
  • Fluent in English.

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