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Culinary Services Supervisor
3 months ago
Fuze Food Inc is seeking a dedicated **Food Service Supervisor** to oversee our culinary operations. This is a **permanent position** that requires a commitment of **35 to 40 hours per week**.
Work EnvironmentThe role is set in a **dynamic food service establishment**, where the environment can be **noisy** and **hot**. Candidates should be prepared for a **fast-paced atmosphere** and the ability to work under pressure.
Key Responsibilities- Develop and implement methods to ensure work schedules are met efficiently.
- Supervise and coordinate the activities of staff involved in food preparation and portioning.
- Provide training to staff on job responsibilities, sanitation, and safety protocols.
- Estimate the necessary ingredients and supplies for meal preparation.
- Ensure food quality and service standards are consistently met.
- Address any customer complaints or concerns promptly.
- Maintain accurate records of stock, repairs, sales, and waste management.
- Possess a thorough understanding of the culinary genres offered by the establishment.
- Oversee the delivery of food trolleys to ensure timely service.
The supervisor will manage a team of **3-4 individuals**, including:
- Food and beverage servers
- Food service counter attendants and food preparers
- Kitchen and food service helpers
Candidates should possess:
- **Food Safety Certificate** and **Safe Food Handling Certificate**.
- A minimum of **2 to 3 years of experience** in a similar role.
Successful candidates will demonstrate:
- Strong **client focus** and **excellent communication skills**.
- Flexibility and the ability to work as part of a team.
- Initiative and dependability in a busy work environment.
We offer a comprehensive benefits package that includes:
- Disability benefits
- Health care plan
- Paramedical services coverage
- Gratuities
- Group insurance benefits
- Life insurance
Employees will also enjoy:
- Free parking availability
- Convenient parking options