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Sushi Chef

2 months ago

Red Deer, Alberta, Canada 2350651 Alberta LTD. Full time
About the Role

We are seeking a highly skilled Sushi Chef to join our team at 2350651 Alberta LTD. as a key member of our culinary team.

Key Responsibilities
  • Menu Planning and Execution
    • Develop and implement new sushi recipes and menu items to enhance the dining experience
    • Plan and execute menu offerings to meet customer demand and preferences
  • Supply Chain Management
    • Source and procure high-quality ingredients and supplies to ensure consistency and excellence in our dishes
    • Manage inventory and maintain optimal stock levels to minimize waste and optimize profitability
  • Culinary Leadership
    • Train and mentor junior chefs and kitchen staff to ensure seamless execution of menu items and high-quality service
    • Collaborate with the culinary team to develop and implement new menu concepts and ideas
  • Quality Control and Assurance
    • Ensure that all dishes meet our high standards of quality, presentation, and taste
    • Conduct regular quality control checks to identify areas for improvement and implement corrective actions
Requirements
  • Education and Experience
    • Secondary (high) school graduation certificate
    • 2 years to less than 3 years of experience in a related field
  • Work Environment
    • Fast-paced environment
    • Work under pressure
    • Handling heavy loads
    • Physically demanding
    • Attention to detail
    • Standing for extended periods
  • Personal Qualities
    • Dependability
    • Flexibility
    • Initiative
    • Organized
    • Reliability
    • Team player
What We Offer
  • Health Benefits
    • Dental plan
    • Health care plan
  • Financial Benefits
    • Pension plan
  • Other Benefits
    • Work Term: Permanent
    • Work Language: English
    • Hours: 40 hours per week