Restaurant Manager

1 month ago


Sault Ste Marie, Ontario, Canada Tophat Billiards Full time
Job Title: Restaurant Supervisor

We are seeking a highly motivated and experienced Restaurant Supervisor to join our team at Tophat Billiards. As a key member of our food service team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of food service staff.

Key Responsibilities:
  • Leadership: Supervise and co-ordinate activities of staff who prepare and portion food, train staff in job duties, sanitation and safety procedures, and maintain records of stock, repairs, sales, and wastage.
  • Customer Service: Address customers' complaints or concerns and ensure that food and service meet quality control standards.
  • Operations: Establish methods to meet work schedules, requisition food and kitchen supplies, and estimate ingredient and supplies required for meal preparation.
  • Staff Management: Hire food service staff and maintain a positive and productive work environment.
Requirements:
  • 7 months to less than 1 year of experience in a similar role.
  • 5-10 people supervision experience.
  • Ability to work in a fast-paced environment and maintain a high level of customer service.
  • Strong leadership and communication skills.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.
How to Apply:

Please submit your resume and a cover letter outlining your experience and qualifications for this role. We thank all applicants for their interest; however, only those selected for an interview will be contacted.


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