Senior Line Cook

3 weeks ago


Toronto, Ontario, Canada 2333170 Ontario Ltd. Full time
About the Role

We are seeking a highly skilled and experienced Line Cook to join our team at 2333170 Ontario Ltd. as a key member of our culinary staff.

Key Responsibilities
  • Coordinate and execute special events, ensuring seamless execution and exceptional customer experience.
  • Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
  • Train and develop junior staff members in preparation, cooking, and handling of food, promoting a culture of excellence and teamwork.
  • Maintain accurate inventory and records of food, supplies, and equipment, ensuring efficient operations and minimizing waste.
  • Clean and maintain the kitchen and work areas, adhering to health and safety standards and company policies.
Culinary Expertise
  • Develop and execute menus that showcase Japanese cuisine, incorporating fresh ingredients and creative presentation.
Work Environment and Physical Demands
  • Work in a fast-paced environment, requiring attention to detail, multitasking, and adaptability.
  • Stand for extended periods, moving frequently throughout the kitchen and dining areas.
Personal Qualities and Skills
  • Demonstrate dependability, flexibility, and initiative in a dynamic and ever-changing work environment.
  • Exhibit strong organizational and time management skills, prioritizing tasks and meeting deadlines.
  • Collaborate effectively with colleagues, promoting a positive and inclusive team culture.
  • Communicate clearly and respectfully with staff, management, and customers, ensuring a positive and professional work environment.
Company Information
  • Work Term: Permanent
  • Work Language: English
  • Hours: 32 hours per week

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