Culinary Support Staff

1 month ago


Corner Brook, Newfoundland and Labrador, Canada Jungle Jim's Restaurant Full time
Position Overview

As a Culinary Support Staff member at Jungle Jim's Restaurant, you will play a vital role in maintaining the efficiency and cleanliness of our kitchen environment. This position requires no formal education, and we are happy to provide training for all new hires.

Key Responsibilities
  • Dishwashing: Operate dishwashers to ensure all dishes, glassware, and utensils are thoroughly cleaned.
  • Storage Management: Organize and place dishes in designated storage areas.
  • Hand Washing: Manually sanitize and wash dishes and kitchen items as needed.
  • Pot and Pan Care: Scour and maintain pots and pans to ensure they are ready for use.
  • Food Preparation: Portion and wrap food items for service.
  • Stocking: Replenish refrigerators and salad bars with fresh ingredients.
  • Sanitation: Clean and sanitize all kitchen areas, including work surfaces, cupboards, and equipment.
  • Cleaning Supplies: Handle and store cleaning products safely.
  • Supply Management: Receive, unpack, and store kitchen supplies in appropriate areas.
  • Waste Management: Remove kitchen garbage and maintain cleanliness.
  • Knife Maintenance: Sharpen kitchen knives to ensure they are in optimal condition.
  • Floor Care: Sweep, mop, wash, and polish kitchen floors.
  • Food Preparation: Wash, peel, and cut vegetables and fruits as required.
Qualifications
  • Availability for shift or on-call work is essential.
  • Current students are welcome to apply.
  • Legal eligibility to work in Canada is required.
  • Previous experience in a similar role is beneficial but not mandatory.
Work Details
  • Employment Type: Permanent
  • Language of Work: English
  • Work Hours: 35 to 40 hours per week


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