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Kitchen Chef

3 months ago


Burlington, Ontario, Canada Bronte Bell Thai Cuisine Inc. Full time
Position: Culinary Specialist
  • Qualifications: No formal education required
  • Experience: 2 to 3 years in a similar role
  • Work Environment
    • Dining Establishment
  • Responsibilities
    • Prepare and cook a variety of meals and individual dishes
    • Accommodate customers with dietary restrictions or allergies
    • Oversee cleanliness and organization of kitchen and food service areas
    • Instruct kitchen staff on food preparation and safety practices
    • Manage inventory and maintain records of food and supplies
    • Ensure kitchen and work areas are sanitized and orderly
    • Supervise daily kitchen operations
    Culinary Focus
    • Thai Cuisine