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Culinary Service Associate

3 months ago

Innisfail, Canada 2512106 ALBERTA LTD. Full time
Position Overview

The role of a **Food Counter Attendant** involves providing exceptional service in a fast-paced culinary environment. This position is essential for ensuring customer satisfaction through efficient food handling and preparation.

Educational Requirements
  • No formal education, certificate, or diploma is required.
Key Responsibilities
  • Maintain accurate records of food inventory and usage.
  • Prepare take-out meals and package them appropriately.
  • Portion, wrap, and present food items for service.
  • Prepare, heat, and finalize simple food dishes.
  • Serve patrons at counters or buffet stations.
  • Restock refrigerators and salad bars as needed.
  • Take and process customer orders efficiently.
  • Utilize both manual and electrical equipment for food preparation tasks such as cleaning, peeling, slicing, and trimming.
Work Environment
  • Fast-paced and dynamic work setting.
  • Repetitive tasks are a part of daily duties.
  • Extended periods of standing are required.
Personal Attributes
  • Strong interpersonal skills are essential.
  • Dependability and reliability are crucial for success.
  • Ability to work collaboratively as part of a team.
Experience
  • No prior experience is necessary; training will be provided.
Additional Benefits
  • Complimentary parking is available.
  • Opportunities for team-building activities.
  • Employment type: Permanent.
  • Working language: English.
  • Weekly hours: 35 hours.