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Culinary Team Lead

2 months ago

Fergus, Ontario, Canada Om Sai Namah Inc Full time
Job Summary

We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Om Sai Namah Inc. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day operation of our food service facilities.

Key Responsibilities
  • Establish and Implement Operational Procedures

Develop and implement effective methods to meet work schedules, ensuring seamless execution of daily operations.

Supervise and Coordinate Staff

Lead and direct the activities of staff who prepare and portion food, providing guidance and support to ensure exceptional service and quality control.

Train and Develop Staff

Provide comprehensive training to staff on job duties, sanitation, and safety procedures, ensuring they have the necessary skills to excel in their roles.

Inventory Management

Estimate and manage inventory of ingredients and supplies required for meal preparation, minimizing waste and ensuring optimal stock levels.

Quality Control and Assurance

Ensure that food and service meet the highest quality control standards, maintaining a clean and safe environment for customers and staff.

Reporting and Record-Keeping

Prepare and submit accurate reports on stock, repairs, sales, and wastage, providing valuable insights for business growth and improvement.

Work Scheduling

Establish and manage work schedules to ensure adequate staffing levels and optimal resource allocation.

Requirements
  • Supervisory Experience

Minimum 3-4 years of supervisory experience in a fast-paced food service environment.

Education and Certifications

Secondary (high) school graduation certificate and relevant certifications in food safety and sanitation.

Physical Demands

Ability to stand for extended periods, work in a fast-paced environment, and meet the physical demands of the role.

Personal Qualities

Excellent communication and interpersonal skills, with a strong focus on client satisfaction and team collaboration.