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Food Service Operations Manager

2 months ago

Toronto, Ontario, Canada DKP FOOD SERVICE LTD. OA SUBWAY SANDWICH Full time
Restaurant Management Role

We are seeking a dedicated individual with a strong background in food service management. The ideal candidate will possess the following qualifications:

  • Education: Completion of secondary (high) school graduation certificate is required.
  • Experience: A minimum of 1 year to less than 2 years in a managerial role within the food service industry.
Key Responsibilities
  • Oversee the type of services provided and establish operational procedures to enhance efficiency.
  • Conduct regular performance evaluations for staff members.
  • Manage and organize inventory to ensure optimal stock levels.
  • Effectively address and resolve customer complaints.
  • Plan, organize, direct, and control daily operational activities.
Supervisory Responsibilities

Supervise a team of 3-4 individuals, ensuring effective teamwork and productivity.

Essential Qualifications
  • Strong attention to detail.
  • Client-focused approach to service.
  • Dependable and reliable work ethic.
  • Ability to adapt and be flexible in a fast-paced environment.
  • Highly organized with excellent time management skills.
Language Requirements

Proficiency in English is necessary for effective communication.

Working Hours

Expect to work between 30 to 40 hours per week.