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Food Service Manager
2 months ago
We are seeking a highly organized and detail-oriented Food Service Supervisor to join our team at Rollz Ice cream. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day operation of our food service department.
Key Responsibilities:- Establish Work Schedules: Develop and implement efficient work schedules to meet the needs of our customers and staff.
- Requisition Food and Supplies: Order and manage the inventory of food and kitchen supplies to ensure we have the necessary resources to meet customer demand.
- Supervise Staff: Lead and coordinate the activities of our food service staff, providing guidance and support to ensure excellent customer service and quality food products.
- Estimate Ingredients and Supplies: Accurately estimate the ingredients and supplies required for meal preparation to minimize waste and optimize inventory.
- Quality Control: Ensure that our food and service meet the highest quality standards, maintaining a clean and safe environment for our customers and staff.
- Reporting and Budgeting: Prepare and submit reports on sales, inventory, and other key performance indicators, as well as develop and manage budgets to ensure financial sustainability.
- Education: Secondary (high) school graduation certificate.
- Experience: 7 months to less than 1 year of experience in a food service or related role.
- Supervision: 3-4 people.
- Work Conditions: Fast-paced environment, combination of sitting, standing, and walking.
- Personal Suitability: Client focus, efficient interpersonal skills, excellent oral communication, flexibility, team player, initiative, and dependability.
English.
Work Hours:35 hours per week.
