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Executive Chef
2 months ago
We are seeking a skilled Cook to join our team at Tokaido Ramen & Bar. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.
Key Responsibilities- Prepare and cook complete meals and individual dishes to order
- Train and supervise kitchen staff to ensure high-quality food preparation and presentation
- Inspect kitchens and food service areas to maintain cleanliness and safety standards
- Order supplies and equipment to maintain efficient kitchen operations
- Supervise kitchen staff and helpers to ensure smooth service delivery
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas to maintain a safe and healthy environment
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in a kitchen environment
- Ability to work in a fast-paced environment and under pressure
- Physical stamina to stand for extended periods and lift heavy objects
- Flexibility to work varied shifts, including evenings and weekends
- A competitive salary and benefits package
- Ongoing training and development opportunities
- A dynamic and supportive work environment
- The opportunity to work with a talented team of chefs and kitchen staff