Artisan Pastry Chef

2 months ago


Kelowna, British Columbia, Canada Freshly Squeezed Full time
Position Overview

We are seeking a dedicated Baker to join our team at Freshly Squeezed. The ideal candidate will possess a strong background in baking and pastry arts, with a commitment to quality and creativity.

Qualifications
  • Education: Completion of secondary (high) school graduation certificate
  • Experience: 1 to 2 years in a baking or pastry role
Key Responsibilities
  • Prepare dough for a variety of baked goods including pies, breads, rolls, and pastries, as well as batters for muffins, cookies, and cakes, following established recipes or customized orders.
  • Execute the baking process for mixed dough and batters.
  • Provide training to staff on food preparation, cooking techniques, and food handling practices.
  • Handle special orders with precision and care.
  • Decorate and frost cakes and other baked items to enhance presentation.
  • Develop and manage production schedules to ensure timely output.
  • Conduct inspections of kitchen and food service areas to maintain high standards of cleanliness and safety.
  • Prepare dishes accommodating customers with food allergies or dietary restrictions.
Work Environment and Physical Requirements
  • Strong attention to detail is essential.
  • Excellent hand-eye coordination is required.
  • Ability to perform repetitive tasks effectively.
Personal Attributes
  • Demonstrates accuracy in all tasks.
  • Exhibits dependability and reliability in the workplace.
Employment Details
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 hours per week


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