Culinary Service Associate

3 weeks ago


Vancouver, British Columbia, Canada 1402490 B.C. LTD. Full time
Position Overview

The role of a Food Counter Attendant involves various responsibilities centered around food service and preparation. This position is essential in ensuring customer satisfaction through efficient service and quality food handling.

Educational Requirements
  • Completion of secondary (high) school graduation certificate is required.
Key Responsibilities
  • Maintain accurate records of food inventory and usage.
  • Portion, wrap, and present food items attractively.
  • Prepare, heat, and finalize simple food products for service.
  • Serve customers effectively at counters or buffet setups.
  • Restock refrigerators and salad bars to ensure freshness.
  • Take and process customer orders promptly.
  • Utilize both manual and electrical equipment for food preparation tasks such as cleaning, peeling, slicing, and trimming.
Work Environment

This position is characterized by a fast-paced work environment, requiring the ability to handle multiple tasks efficiently.

Personal Attributes

The ideal candidate will be a team player, demonstrating a collaborative spirit and a commitment to quality service.

Experience Level
  • No prior experience is necessary as training will be provided.
Employment Details
  • Type of Employment: Permanent
  • Working Language: English
  • Hours of Work: 40 hours per week


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